America's top rated buffet and grill, Golden Corral opened its first restaurant in 1973.  Serving homemade-fresh food, Golden Corral's endless buffet features over 165 choices, including familiar favorites - steamed vegetables, fried chicken, macaroni & cheese - and new menu items - shrimp scampi, coconut shrimp, linguine.  The buffet includes grilled-to-order sirloin steaks, chicken, and pork hand-cut daily by an in-house butcher.  Golden Corral's mission is to maintain a family-friendly atmosphere while serving a variety of food choices at affordable prices.  For groups of more than 25, Golden Corral offers a private dining area -- call for reservations.